Chinese Food
All Recipes
Fried kidney with squid
No matter what you do, you should do it with your heart. Only then can we have a clear conscience.
Bullfrog with garlic
The stew time of bullfrogs depends on personal taste. I like the tender one. It's only a few minutes. Some people don't worry about the parasites. They stew it for half an hour.
Garland in cold sauce
Garland is a kind of tarragon. It belongs to Compositae. Li Shizhen planted in September. In winter and next spring, he ate & quot; fat and tender stems and leaves, with little pungent air. Hence the name of the commercial punt. The flowers are ... ...
Roasted chicken with garlic
In fact, it's very simple, delicious and healthy. Tip - the chicken must be salted in advance, so that it will taste when roasted. Let's take action. Gaga-
Steamed scallops with minced garlic and vermicelli
Now I feel more and more about seafood. And I make it more delicious. I feel more comfortable eating it -
Steamed Abalone with minced garlic and vermicelli
Abalone is one of the precious marine treasures. Its meat is delicate, fresh and not greasy. Its nutritional value is quite close to that of mussels and snails. The content of protein, fat, iron and B vitamins are not different. Steamed abalone ... ...
Fried fish with vermicelli
It's called a fresh fish. The fish has no thorns. It's very suitable for babies. The meat is very tender. My baby has to eat two at a time. This dish is a popular dish in almost every restaurant in our country. You can also add grass carp in it.... ...
Fried eggs with garlic
If we say that the most suitable vegetable to eat in spring is not only leek, but also garlic bolt, which is also called mince garlic and garlic sprout (Hubei is called this place), the names of different places are slightly different. Garlic bo... ...
Braised razor clam with garlic
You can put more garlic if you like
Rape flower with garlic
After work, I live outside by myself and have very little time to go home. In eating habits, I like to eat vegetables. I don't have much interest in meat. Dad is a man who can't live without meat. There are always my favorite dishes on the table... ...
Fried spareribs with garlic in air
Oil free, healthy and delicious
Love vegetables baked with xihulu
I suddenly found that summer was coming soon. After the clothes were peeled off layer by layer, they showed their awkward thick waist. This... Eat less greasy and staple food. Eat more fresh vegetables.
Stir fried vegetables with minced garlic
I've eaten too much meat. Let's have a plate of fresh vegetables.
Jiangsu wild garlic omelet
Qingming tomb sweeping. Digging wild garlic along the mountain. When my mother was a child, she didn't add eggs. She directly added flour to mix the paste. When making cakes, you can smell garlic three miles away. -
Shrimp with asparagus
Mainly like eating shrimp. Asparagus has low calories and high nutritional value. The dishes made in this way are also low in calories. For weight-loss partners, please refer to
Stir fried vegetables with garlic and ham
This pure lean ham is made by stone grandfather. Pure lean meat has no additives. The guarantee period of ham is only 3 days. People who can eat it are full of happiness. It's been more than 30 years since the ham was made. As a foodie, it can a... ...
